These cookies are AMAZING! And super easy. Don't let the Ricotta throw you, it's a great addition.
Unfortunately, the sprinkle section of my cupboard really only sees daylight in Christmas so they ended up being random red and green sprinkles. It's what's inside that matters, I promise! If you click on the recipe you can see how awesome they look if you have the right sprinkles. They have potential to be adorable little cookies (just not when I get ahold of them). I encourage all to try them, my family went crazy over them and to better explain the texture my dad asked, "So are they biscuits or cookies?" this is also the same man that last weekend asked if water could burn... But still! They are super light and fluffy. Like a little cloud of sweet heaven.
I'm serious, you "cotta" have em'!
Seriously, You Cotta